Tony P's Catering Menu
APPETIZERS & DELI TRAYS
Homemade meatballs, parmesan, mozzarella, and marinara in our fresh-baked rolls
With garlic, chopped parsley, white wine, onions and topped with parmigiano
Fresh marinated tomato, basil, and garlic served with the bread on the side
Includes prosciutto, capicolla, pepperoni, ham, Kalamata olives, and provolone and mozzarella cheeses. Served with crostini.
A Classic Italian hero with a selection of meats: Coppa, salami, pepperoni, with provolone, tomatoes, organic arugula, balsamic vinaigrette, and a side of hot or mild giardiniera or olive tapenade
Chicken Wings roasted in our 600 degree oven made with lemon, fresh rosemary, parsley and thyme. Served with Sriracha Hot Sauce, Ranch, Bleu cheese sauces.
12 wings - $16.95 (served with 2 sauces) 24 wings - $32.95 (served with 3 sauces) 48 wings - $59.95
PIZZAS
Each pizza is cut into 8 slices. Includes garlic bread.
Four 16” Pizzas with One Regular Topping - Serves 16 people: $69.95 Each additional pizza $17.95
10 Pizzas: $169.95 Additional pizzas - $16.95
20 Pizzas: $319.95 Additional pizzas - $15.95
Regular - $2.25 per pizza
Premium - $2.95 per pizza
Fresh Basil, Black Olives, Canadian Bacon, Green Olives, Green Peppers, Ground Sausage, Roasted Garlic Cloves, Ham, Jalapenos, Meatballs, Mushrooms, Pepperoncinis, Pepperoni, Pineapple, Red onions, Ricotta, Spinach, Diced Tomatoes
Anchovies, Artichoke Hearts, Roasted Asparagus, Chèvre Goat Cheese, Roasted Chicken, Artisan Coppacolla, Feta, Kalamata Olives, Fresh Mozzarella, Pancetta (Italian Bacon), Artisan Pepperoni, Pine Nuts, Prosciutto, Pesto Sauce, Portobello Mushrooms, Roasted Red Peppers, Parmigiano Reggiano, Sausage Links, Artisan Soppressata Salami, Sun-Dried Tomatoes
SALADS
All salads are served with dressing on the side. Dressings available: Balsamic Vinaigrette, Italian, Ranch, Bleu Cheese & Creamy Italian.
A mixture of head and romaine lettuces with black olives, mushrooms, tomatoes, green pepper, red onion and mozzarella cheese.
Romaine hearts tossed with parmigiano reggiano, , croutons and Caesar dressing
Organic mixed greens, toasted walnuts, fresh pear, red onion with balsamic vinaigrette
With olive oil and lemon, pine nuts, parmigiano reggiano, tomatoes and sea salt
Organic mixed greens, feta, tomato, red onion, green pepper, mushroom, kalamata olives and pepperoni
Spinach, mixed greens, chevre, dried cranberries, apples and pecans
Romaine hearts, pepperoni, salami, capicolla, mozzarella, provolone, tomatoes, green peppers and Kalamata olives
Baby organic arugula, chicken, artichoke hearts, sun-dried tomatoes, Portobello mushrooms and feta
Organic mixed greens, organic arugula, roasted peppers, Portobello mushrooms, tomatoes, pine nuts and fresh mozzarella
A mixture of head and romaine lettuces with ham, turkey, salami, green peppers, onions, mushrooms, tomatoes, black olives and mozzarella
Organic baby spinach and mandarin oranges, toasted almonds, red onions, tomatoes and tossed with an orange-garlic vinaigrette
Organic mixed greens with goat cheese, red onion, and tomato. Served with balsamic vinaigrette
ITALIAN DINNERS
Served with Dinner salad or Caesar salad and bread sticks
Add Meatballs/Sausage Links $18/$30
Add Chicken $18/$30
Homemade pesto, sun-dried tomatoes and pine nuts
Add Chicken $15/$25
With Sausage and Peppers
Our family recipe with marinara, ground beef, ricotta, mozzarella and parmesan
Spinach, mushrooms and marinara layered with ricotta and mozzarella cheeses
Spinach, egg, olive oil, parmesan and ground beef served with marinara sauce
Served with marinara
An Italian classic, served on a bed of spaghetti and topped with mozzarella cheese and marinara
Baked in our wood fired oven with herbs, roasted and served with roasted vegetables.
Breaded eggplant, layered with marinara, parmesan and mozzarella cheeses
Topped with Extra Virgin Olive Oil and Parmigiano Reggiano
BOXED LUNCHES
Boxed Lunches - $11.95. Includes 5” sandwich, side salad, chips and dessert.
Your choice of turkey or ham on ciabatta bread with mozzarella or provolone choose and lettuce, tomato, mustard, mayo or Italian dressing
DESSERT TRAYS
Please see your catering representative for item availability
Pastry crust filled with sweet chocolate chip studded ricotta cheese
Tray of 25 mini cannolis $39.95 Tray of 50 mini cannolis $69.95
Chocolate & vanilla ladyfinger roulade filled with chocolate espresso flavored mascarpone and topped with chocolate shavings
Tray for 25 - $95 Tray for 50 - $150
Layers of cake soaked in tres leches “three milks” and topped with whipped cream and hand-made caramel sauce
Tray for 25 - $95 Tray for 50 - $150
A rich dense chocolate cake filled and topped with chocolate butter cream
Whole Cake - $39.50
The original cheesecake from the heart of New York
Whole Cake - $39.50