Tony P's Pizza > Menus > Catering Menu

Meatball Sliders

Homemade meatballs, parmesan, mozzarella, and marinara in our fresh-baked rolls Serves 10-12 $29 20-25 $59
Stuffed Mushroom Caps

With garlic, chopped parsley, white wine, onions and topped with parmigiano Serves 10-12 $29 20-25 $59
Bruschetta

Fresh marinated tomato, basil, and garlic served with the bread on the side Serves 10-12 $29 20-25 $59
Italian Meats and Cheeses Tray

Includes prosciutto, capicolla, pepperoni, ham, Kalamata olives, and provolone and mozzarella cheeses. Served with crostini Serves 10-12 $69.95 20-25 $99.95

The Italian Sub Tray

A Classic Italian hero with a selection of meats: Coppa, salami, pepperoni, with provolone, tomatoes, organic arugula, balsamic vinaigrette, and a side of hot or mild giardiniera or olive tapenade 14 - 5" Subs: $99.95
Roasted Chicken Wings

Chicken Wings roasted in our 600 degree oven made with lemon, fresh rosemary, parsley and thyme. Served with Sriracha Hot Sauce, Ranch, Bleu cheese sauces 12 wings - $17.95 (served with 2 sauces) 24 wings - $34.95 (served with 3 sauces) 48 wings - $65.95

16” Pizzas with One Regular Topping, cut in 8 slices, includes garlic bread

4 Pizzas: $79.95 | Serves 16 people | Each Additional $18.95 |

10 Pizzas: $189.95 | Each Additional $18.95 |

20 Pizzas: $349.95 | Each Additional $17.95 |

Regular Toppings

$2.25 per pizza

Fresh Basil, Black Olives, Canadian Bacon, Green Olives, Green Peppers, Ground Sausage, Roasted Garlic Cloves, Ham, Jalapenos, Meatballs, Mushrooms, Pepperoncinis, Pepperoni, Pineapple, Red onions, Ricotta, Spinach, Diced Tomatoes
Premium Toppings

2.95 per pizza

Anchovies, Artichoke Hearts, Roasted Asparagus, Chèvre Goat Cheese, Roasted Chicken, Artisan Coppacolla, Feta, Kalamata Olives, Fresh Mozzarella, Pancetta (Italian Bacon), Artisan Pepperoni, Pine Nuts, Prosciutto, Pesto Sauce, Portobello Mushrooms, Roasted Red Peppers, Parmigiano Reggiano, Sausage Links, Artisan Soppressata Salami, Sun-Dried Tomatoes

All salads are served with dressing on the side. Dressings available: Balsamic Vinaigrette, Italian, Ranch, Bleu Cheese & Creamy Italian.

Dinner Salad:

A mixture of head and romaine lettuces with black olives, mushrooms, tomatoes, green pepper, red onion and mozzarella cheese. Serves 10-12 $59 20-25 $89
Caesar Salad

Romaine hearts tossed with parmigiano reggiano, , croutons and Caesar dressing. Serves 10-12 $59 20-25 $89
Walnut Pear

Organic mixed greens, toasted walnuts, fresh pear, red onion with balsamic vinaigrette. Serves 10-12 $79 20-25 $99
Organic Arugula Salad:

With olive oil and lemon, pine nuts, parmigiano reggiano, tomatoes and sea salt. Serves 10-12 $79 20-25 $99
Greek Salad:

Organic mixed greens, feta, tomato, red onion, green pepper, mushroom, kalamata olives and pepperoni. Serves 10-12 $79 20-25 $99
Chevre Salad:

Spinach, mixed greens, chevre, dried cranberries, apples and pecans. Serves 10-12 $79 20-25 $99

Italian Chopped Salad:

Romaine hearts, pepperoni, salami, capicolla, mozzarella, provolone, tomatoes, green peppers and Kalamata olives. Serves 10-12 $79 Serves 20-25 $99
Misto Salad:

Baby organic arugula, chicken, artichoke hearts, sun-dried tomatoes, Portobello mushrooms and feta. Serves 10-12 $79 Serves 20-25 $99
Rustica Salad:

Organic mixed greens, organic arugula, roasted peppers, Portobello mushrooms, tomatoes, pine nuts and fresh mozzarella. Serves 10-12 $79 Serves 20-25 $99
Chef Salad:

A mixture of head and romaine lettuces with ham, turkey, salami, green peppers, onions, mushrooms, tomatoes, black olives and mozzarella. Serves 10-12 $79 Serves 20-25 $99
Organic Mixed Green Salad:

Organic mixed greens with goat cheese, red onion, and tomato. Served with balsamic vinaigrette. Serves 10-12 $59 Serves 20-25 $79

Served with Dinner salad or Caesar salad and bread sticks

Spaghetti or Ziti with Marinara:

Serves 10-12 $129.50 Serves 20-25 $229.50 Add Meatballs/Sausage Links $20/$36. Add Chicken $20/$36
Pesto Ziti:

Homemade pesto, sun-dried tomatoes and pine nuts Serves 10-12 $149.50 Serves 20-25 $249.50. Add chicken $20/$36
Baked Ziti:

With Sausage and Peppers. Serves 10-12 $169.50 Serves 20-25 $299.50
Homemade Lasagna:

Our family recipe with marinara, ground beef, ricotta, mozzarella and parmesan. 10-12 $169.50 Serves 20-25 $299.50
Vegetarian Lasagna:

Spinach, mushrooms and marinara layered with ricotta and mozzarella cheeses. Serves 10-12 $169.50 Serves 20-25 $299.50
Grandma Rossi’s Ravioli:

Spinach, egg, olive oil, parmesan and ground beef served with marinara sauce. Serves 10-12 $179.50 Serves 20-25 $349.50 (make it gluten free for a small upcharge)

Walnut Spinach and Ricotta Ravioli:

Served with marinara. Serves 10-12 $179.50 Serves 20-25 $349.50 (make it gluten free for a small upcharge)
Chicken Parmesan:

An Italian classic, served on a bed of spaghetti and topped with mozzarella cheese and marinara. Serves 10-12 $179.50 Serves 20-25 $349.50
Roasted Chicken Breast:

Baked in our wood fired oven with herbs, roasted and served with roasted vegetables. Serves 10-12 $179.50 Serves 20-25 $349.50
Eggplant Parmesan:

Breaded eggplant, layered with marinara, parmesan and mozzarella cheeses. Serves 10-12 $169.50 Serves 20-25 $299.50
Asparagus, Portobello and Goat Cheese Ravioli:

Topped with Extra Virgin Olive Oil and Parmigiano Reggiano. Serves 10-12 $179.50 Serves 20-25 $349.50 (make it gluten free for a small upcharge)

Boxed Lunches - $12.95. Includes 5” sandwich, side salad, chips and dessert.

Please see your catering representative for item availability

Cannolis

Pastry crust filled with sweet chocolate chip studded ricotta cheese. Tray of 25 mini cannolis $49.95 Tray of 50 mini cannolis $89.95
Tiramisu

Chocolate & vanilla ladyfinger roulade filled with chocolate espresso flavored mascarpone and topped with chocolate shavings. Tray for 25 - $95 Tray for 50 - $150
Dulce de Leche

Layers of cake soaked in tres leches “three milks” and topped with whipped cream and hand-made caramel sauce. Tray for 25 - $110 Tray for 50 - $199

Catering Menu